Shropshire
Sheep · Meat · 0 live listings
Shropshires are a Down breed from the English Midlands with a dark face and wool on the face and legs. They are medium-sized dual-purpose sheep, calm and easy to manage, and are known in the UK for grazing under conifer and orchard trees.
At a glance
The tradeoffs, honestly
Shropshires are known to be sensitive to copper toxicity, so feed and minerals must be sheep-specific. Heavy face wool on older lines can block vision.
Common questions
Can Shropshires graze orchards?
Many keepers use them there, and UK growers graze them in conifer plantations. Watch fruit trees and bark closely, since any sheep can nibble.
What health tests should they have?
Ask for OPP, CL and Johne's results for the flock, and check that each sheep carries official scrapie ID. Codon 171 scrapie genotype (RR is resistant) is worth asking for on breeding rams.
Are Shropshires sensitive to copper?
Yes, more than most breeds. Avoid cattle and goat minerals and feeds with added copper, and ask the breeder what they feed.
Ask the seller for these. Documents on Everybarn are on file for your own checks; we don't check them with the issuer.
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